Antimicrobial


TitleVolumeIssuePages
Antioxidant and Antimicrobial Activities of Selected Turkish HoneysVolume 36Issue 2163 - 172
Glaucium cappadocicum: in vitro Antioxidant, Antimicrobial, Anticholinesterase Inhibition PropertiesVolume 52Issue 11 - 9
Investigation of Antimicrobial, Antiproliferative and Antioxidant Properties of Satureja boissieri Essential OilVolume 45Issue 1125 - 133
Neuroprotective Effect, Antimicrobial and Antioxidant Potentials of Sumac (Rhus coriaria L.) Fruit ExtractsVolume 47Issue 2165 - 170
Peptide Based Biological Active MoleculesVolume 39Issue 4351 - 357
Synthesis and Characterization of CoII, NiII, CuII and ZnII Cation Complexes with Tyrptophan. Investigation of Their Biological Properties ​Volume 41Issue 2167 - 177
Synthesis, Characterization and Antimicrobial Studies of New Chiral Amide-Schiff Base DerivativesVolume 48Issue 133 - 39
Synthesis, Characterization and Chromatographic Applications of Antimicrobial CryogelsVolume 45Issue 2187 - 195
Total Phenolic Content, Antioxidant and Antimicrobial Properties of Pleurotus ostreatus Grown on Lime (Tilia Tomentosa) LeavesVolume 44Issue 2119 - 124
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