Title | Volume | Issue | Pages |
---|---|---|---|
Production and Optimization of α-Amylase from Bacillus circulans ATCC 4516 with Solid State Fermentation | Volume 40 | Issue 4 | 393 - 400 |
Solid State Fermentation for Cultural Conditions Optimization and Production of α-Amylase from Bacillus licheniformis ATCC 12759 | Volume 45 | Issue 4 | 593 - 602 |